The Smooze Story. Smooze is made within hours of harvest. It’s the perfect way of capturing the freshness of the fruit and coconut milk.

Smooze is packed on a lush 100,000 hectare plantation in East Sumatra, Indonesia.

Australia is good at lots of things, but not at growing coconuts.

Sumatra is perfect for growing coconuts.

Smooze is made there, and they can be literally packed within just hours of harvest on their lush plantation, and it’s the very same fresh pressed coconut milk used by Kara, the premium coconut milk brand.

The makers of Smooze have been growing coconuts since 1986 using world’s best practice to improving environmental and ethical best standards. This ensures sustainability by balance of quality business and social wellness. To learn more about Smooze’s plantation, ethical trading practices and investment in social wellness, click here.

Smooze is produced on site at its HACCP and ISO accredited, ultra-modern purpose built facilities. You can watch the journey starting from the coconuts being hand picked on the plantation all the way through the processto becoming the freshly pressed Kara Coconut Milk that gives Smooze it’s creamy dairy free texture, simply click here.